| July 21, 2010 | ||
| 6:00 pm | to | 8:30 pm |
The internationally acclaimed documentary “The Future of Food” will be featured at a public screening at the Eugene Public Library, July 21 6pm-8:30pm.
For more information, please visit and RSVP at:
http://www.facebook.com/event.php?eid=108158072568543
This was a very informative film with a lot of questions answered afterward. It’s important that we learn as much as we can about genetically modified foods as the potential health issues are very unsettling based on animal studies.